Food for every Punjabi soul! Tender paneer cubes cooked in a luscious tomato-onion gravy with homemade makhan (butter) and Indian spices. Served alongside delicious, bite-sized pieces of your choice of Parotta. Contains Milk, Wheat, Nuts.
A cracker combination from the Chettinad region! Soft, flaky, bite-sized Parotta served with our scrumptious Chettinad Chicken. With aromatic notes of coconut, mustard, and South Indian spices, this flavorful bowl is topped with tempered curry leaves. Contains Wheat.
An abudance of fresh basil leaves joins succulent chunks of chicken with classic Thai flavoured fiery sauce for a decidedly spicy curry; served along with aromatic garlic rice. Contains Wheat, Soy, Egg.
A dish that needs no introduction, tender and juicy pieces of fried chicken bursting with flavours of South Indian spices and curry leaves. Served over a bed of chilli garlic fried rice. Contains Soya Sauce, Dairy, Gluten